Tag: vegetables

One bag of Brussels Sprouts/about 1 pound (2-3 green containers) 1 tsp. of olive oil (1 tsp.) Salt and fresh ground pepper (free) Parmesan cheese (1/4 blue container) When choosing your spouts, you want to make sure the leaves are nice and tight. You are also looking for medium size. The key is to make them all about the same... Read More